Monday, November 2, 2009

CEIMB: Pumpkin Pie Muffins


This was a fabulous "fall" recipe which was very easy to make. Plus, the muffins turned out fabulous (even though I left the pumpkin seeds off the top). I thought the muffins were very "gingerbready." In the future I will definitely add more cloves and nutmeg to bring out the pumpkin pie flavor.

1 comment:

  1. glad you got to make these, they were quite tasty. I also left out the seeds.

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